2016 Epcot® International Food and Wine Festival
September 14 – November 14
Food & Beverage Chefs from around Epcot® will take part in special demonstrations as they re-create recipes from the Festival Cookbook and other Festival favorites and Artists will be on hand for special appearances and signings in the Festival Center!
Chef Demonstrations
September 20 – November 9 (Tuesday and Wednesday) – Port of Entry, located at the entry to World Showcase – 3:00 p.m.
Food & Beverage Chefs from around Epcot® will take part in special demonstrations as they re-create recipes from the Festival Cookbook and other Festival favorites!
Join us after the demonstration on September 27 and 28 for a special cookbook signing with Chef Gregg Hannon and Pam Brandon, author of the cookbook! Signing will take place after the demonstration in Port of Entry.
The following artists will be on hand for special appearances and signings in the Festival Center at Epcot® on the following dates and times.
Poster Signing with Richard Terpstra and Dave Holbrook
September 23, from 4 – 5 p.m.
Rob Kaz
Collectors Edition Artist, Rob Kaz
- September 23 – 24, from 1 – 5 p.m.
- September 30 – October 1, from 1 – 5 p.m.
- October 21 – 23, from 1 – 5 p.m.
- November 11 – 12, from 1 – 5 p.m.
Tim Rogerson
Collectors Edition Artist, Tim Rogerson
- September 16 – 18, from 1 – 7 p.m.
- October 7 – 9, from 1 – 7 p.m.
- October 14 – 15, from 1 – 4:30 p.m.
- October 16, from 1 – 7 p.m.
- October 28 – 29, from 1 – 7 p.m.
- November 4 – 6, from 1 – 7 p.m.
- November 13, from 1 – 7 p.m.
Michelle St. Laurent
Collectors Edition Artist, Michelle St. Laurent
- September 25, from 3 – 8 p.m.
- October 2, from 3 – 8 p.m.
- October 16, from 3 – 8 p.m.
- October 30, from 3 – 8 p.m.
- November 6, from 3 – 8 p.m.
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